Discover the mouthwatering world of Filipino BBQ, a vibrant culinary tradition that combines rich flavors, marinated meats, and the warmth of communal dining. From the iconic pork skewers known as “isaw” to the tender, grilled chicken called “inasal,” each dish is a celebration of bold spices and marinades.
Discover the mouthwatering world of Filipino BBQ, a vibrant culinary tradition that combines rich flavors, marinated meats, and the warmth of communal dining. From the iconic pork skewers known as “isaw” to the tender, grilled chicken called “inasal,” each dish is a celebration of bold spices and marinades.
Discover the mouthwatering world of Filipino BBQ, a vibrant culinary tradition that combines rich flavors, marinated meats, and the warmth of communal dining. From the iconic pork skewers known as “isaw” to the tender, grilled chicken called “inasal,” each dish is a celebration of bold spices and marinades.
LOCATIONS
NEW STORE -
MALAGA CANTINA
- Shop 40, Malaga Markets WA
- Dinner: Thu - Sun 4:00 - 8:00pm
- Lunch: Fri | Sat | Sun 11am - 2pm
FOOD TRUCK -
OUTDOOR MARKETS
CUSTOMER FEEDBACK
Rated 4.8 out of 5 stars based on 26 customer reviews.
Menu
BBQ MENU
– Available at ALL OUTLETS –
Mixed Grill
Our BBQ mixed grill offers a hearty feast that promises to satisfy even the largest of appetites. Featuring a tender Inasal quarter, three flavorful Liempo strips, plus a savory skewer of your choice, with rice salad and dressing.
Pork Belly Liempo
Pork belly liempo, with its rich layers of tender meat and crispy skin, is a savory delight that captures the essence of classic Filipino barbecue.
Chicken Inasal
Inasal is a flavorful grilled chicken dish, known for its aromatic sauce and basting oil. We use the Maryland quarter for an optimal eating experience every time.
Pork BBQ Skewers
Filipino pork BBQ skewers are a delicious blend of tender, marinated pork grilled to perfection, offering a savory and slightly sweet flavor with a hint of smokiness.
Lemongrass Chicken Skewers
Lemongrass chicken skewers offer a delightful balance of citrus and savory flavors, making them a perfect choice for a refreshing and aromatic dish.
WESTERN FUSION
– Available at MALAGA ONLY –
Adoburger
Chunky pork belly and boneless chicken thigh adobo, adobo gravy, saucy white slaw and long sliced pickles in between a warm potato bun. Add $3.00 for side serve of beer-battered fries.
Adobo Loaded Fries
Adobo-loaded, beer-battered fries with chunks of pork belly and boneless, chicken dark meat, finished with adobo gravy and mayonnaise sauce. Also available with steamed rice instead of fries.
Filipino Fried Chicken
Two pieces of crispy Filipino fried chicken, perfectly seasoned and served with steamed rice, refreshing cucumber slices, and a serve of all-purpose Filipino gravy.
FILIPINO CLASSICS
SAT & SUN ONLY
Luis' Sisig
Sisig features finely chopped, seasoned pork prepared the traditional way, topped with an egg and aioli dressing. Served with steamed rice, and calamansi (seasonal).
Whole Tilapia
Deep-fried Filipino Tilapia is a popular dish known for its crispy skin and tender, flavorful meat, served with a side of steamed rice, salad and Sawsawan dipping sauce. *Contains Bones
CALENDAR
NOW FRANCHISING
FIlipino Favourites ARE looking for expansion partners to help take a proven business model to the next level!
Since March 2020, Filipino Favourites has been praised for delivering delicious, authentic Filipino cuisine with a fun and cohesive commercial brand. Now, we need passionate ambassadors to aid the mission of introducing more Aussies to the unique flavours of home.
As a working investor you’ll benefit from:
- Seasonal work/life balance
- Fun/Social working environment
- Excellent earning potential
- Impressive short and long-term growth prospects
Getting started couldn’t be easier with a ‘turnkey’ franchise package, which includes:
- Dedicated market share
- Brand, signage & merchandise rights
- All-inclusive stock & equipment provision
- Designated systems and processes
- Training & Support
Yes, ultimately this would suit a motivated individual, couple or family, ideally with significant pre-existing ties to Filipino culture. With a start-up cost under $50,000 AUD, running your own business is now an affordable dream.
If you’re sick of working for someone else or thinking about a self-sustaining career change, this could be the opportunity for you.
Catering
Nothing says
party like a
pig on a spit!
Yes, we can cook you a juicy, crispy Lechon Belly for you to share with your crew ~ we offer it at $45 per kg (min 3kg) with Sawsawan.
Platters
Pick-up orders via Doordash only.
Delivery orders through Doordash, Menulog or UberEats.
BBQ Party: $79.00
4 Chicken Maryland Inasal Quarters
6 Skewers (Pork or Chicken)
8 Pork Liempo strips
plus Sawasawan Sauce & Spicy Vinegar
Family FIESTA: $99.00
4 Lumpia Shanghai
5 Chicken Maryland Inasal Quarters
10 Skewers (Pork or Chicken)
10 Pork Liempo strips
plus Sawasawan Sauce & Spicy Vinegar
Events
Got a Tribe to Feed? Get us onsite!
Filipinos love to get together and celebrate with food! Birthdays, weddings and Christmas especially.
We’ll send our BBQ Trailer almost anywhere* with enough notice.
Receive a 15% discount on our standard menu and you simply need a minimum of 80ppl/meals ($1,500 inc GST) to book. We’ve done Birthdays, Weddings and loads of other celbrations, the bigger the better for us.
*Additional travel costs may apply outside Perth metro.
